Eckrich maple smok-y-links sausage made with pork, turkey and beef 10oz. Wrapper [12 on hand]
$2.99 | | | | Serving Size | 47g | | Calories per Serving | 140 | | Fat Calories per Serving | 110 | | Total Fat per Serving | 12g | | Daily Percent of Fat | 18% | | Saturated Fat per Serving | 5g | | Daily Percent of Saturated Fat | 25% | | Cholesterol per Serving | 40g | | Daily Percent of Cholesterol | 13% | | Sodium per Serving | 490mg | | Daily Percent of Sodium | 20% | | Carbohydrate per Serving | 2g | | Daily Percent of Carbohydrate | 1% | | Sugars per Serving | 2g | | Protein per Serving | 6g | | Daily Percent of Protein | 12% | | Daily Percent of Calcium | 2% | | Daily Percent of Iron | 2% | | Ingredients | | | Meat (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Hydrolyzed Whey Protein, Autolyzed Yeast, Maple Syrup, Mechanically Separated Chicken, Monosodium Glutamate, Potassium And Sodium Lactate, Sodium Diacetate, Sodium Nitrite, Vitamin C (Ascorbic Acid). Contains: Milk.
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| | Why Buy? | Natural Hardwood Smoked | | Pitch Line | Since 1894 | | Instructions | | | Skillet: Heat Links With 3 Tablespoons Water In Skillet Over Medium Heat 6 To 8 Minutes.
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| | | | | Microwave: Place Links In Single Layer In Microwave-Safe Dish, Add 1/2 Cup Water And Cover. Heat On High Power (100% Power) 2 To 2-1/4 Minutes, Or Until Hot. You May Need To Adjust The Time For Your Microwave.
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| | | | | Fully Cooked. Keep Refrigerated. After Opening, Use Within 7 Days.
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| | Brand Name | Eckrich | | taxable in Michigan? | No | | Product Size | 10oz | | Product Price | $2.99 | | Storage Climate | Refridg | | Shipping Weight | 0.64 lbs. | | upc | 4660000780 | |
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